Southern Creations Catering - 445-2655 or 308-2292

Deluxe Buffet or Table Service: (Includes Ice tea, coffee, rolls)

Salad: Choice of: Mixed Green Salad, T’s Special Salad, T’s Salad, Spinach Salad, Cole Slaw, Pasta Salad, Tomato/Cucumber Salad

Soup: Choice of: Chicken & Sausage Gumbo, Seafood Gumbo, Shrimp & Corn Bisque, Tomato Basil, Cream of Broccoli, Chicken Tortilla or Vegetable Beef.

Fish/Seafood:
Choice of: Fried Catfish w/Hush Puppies, Stuffed or Baked Catfish w/Butter Cream Sauce,
Crawfish or Shrimp Etouffee’, Fried Jumbo Shrimp, Red Fish: Pan Fried, Baked or Stuffed all served with a Butter Cream or Shrimp Sauce, Creole Shrimp & Grits, Shrimp Creole w/Rice

Poultry Dishes:
Choice of: Mushroom Chicken, Chicken Cacciatore, Chicken Florentine, Chicken Marsala, Stuffed Chicken Breast, Baked Chicken w/Poulette Sauce, Chicken Fricassee (Light Brown Gravy), Baked Cornish Hen, Sliced Roasted Turkey Breast, Chicken & Sausage Jambalaya, Chicken Enchiladas, BBQ’s Leg Quarters

Beef Dishes:
Choice Of: Chicken Fried Steak, Swiss Steak, Meat Loaf w/Tomato Gravy, Beef Tips w/Gravy, Sliced Roast Beef, Veal Marsala, Veal or Beef Grillades w/Cheese Grits, Carved Prime Rib w/Au jus, Beef Tenderloin, Grilled 6oz or 8oz Filet, 12oz Ribeye – Grilled, Sliced/Smoked Brisket

Pork Dishes:
Choice of: Roast Pork Loin, Stuffed (Andouille/Eggplant) Pork Chop, Smothered Pork Chops,
Medallions of Pork w/Mushroom Cream Sauce, Pulled Pork

Pasta Dishes:
Choice of: Three (3) Cheese Ravioli w/Seafood Sauce, Spaghetti w/Meat Sauce, Chicken Spaghetti (White Sauce), Lasagna (Beef), Vegetarian Lasagna, Chicken Parmesan, Crawfish or Shrimp Fettuccine, Pasta Jambalaya, Pasta Carbonara

Sides:
Choice of: Mashed Potatoes, Garlic Red Skin Mashed Potatoes, Oven Browned Potatoes w/Grilled Onions, New Potatoes w/Butter & Parsley, Twice Baked Potato Casserole, Au-Gratin Potatoes, Scalloped Potatoes, Macaroni and Cheese, Steamed White Rice, Cajun Rice Dressing (No Liver), Seafood Rice, Rice Pilaf, Mexican Rice, Cornbread Dressing, Orzo Louisianne

Vegetables:
Choice of: Steamed Asparagus w/Hollandaise, Steamed Broccoli, Squash Medley, Squash Casserole, Broccoli/Rice Casserole, Steamed Green Beans, Green Bean Casserole, Creamed Spinach, Medley of Vegetables, Honey Glazed Carrots, Whole Kernel Corn, Corn Macque Choux, Corn Soufflé, Mexican Style Corn, Early Peas w/Onions, Broiled Tomato

Desserts:
Choice of: Apple, Peach or Blackberry Cobbler, Apple or Pecan Pie, Bread Pudding W/Bourbon Sauce, Brownies w/Ice Cream, Chocolate Chip Cookies, Banana Pudding, Strawberry, Cherry or Blueberry Cake, New York Style Cheesecake, Banana Cheesecake, White Chocolate Raspberry Tarts, Strawberry Shortcake, White Chocolate Decadent Brownies w/Ice Cream